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LE VIGNE DI FURORE SOC COOP
LE VIGNE DI FURORE operates as a cooperative anchored in Campania's Cilento region, producing wines across multiple denominations and a distinctive extra virgin olive oil. The producer works within four wine classifications—from the structured Cilento DOC, requiring minimum 11.5% alcohol, to the broader Paestum and Colli di Salerno IGTs—drawing on regional varieties including Aglianico, Piedirosso, and Barbera. The Cilento DOP olive oil, marked by green-to-yellow hues and spicy, fruity character, complements a diversified portfolio grounded in southern Italian terroir.
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What it makes
Castel San Lorenzo
Cilento
An extra virgin olive oil characterized by its green-to-yellow color, fruity aroma, and bitter/spicy flavor notes.
Cilento
Colli di Salerno
Paestum