✓ Consortium verified

Pappa Giuseppe

Cipolla Rossa di Tropea Calabria IGP

Pappa Giuseppe cultivates Cipolla Rossa di Tropea Calabria IGP across the protected zone spanning 23 municipalities along Calabria's Tyrrhenian coastline. This sweet red onion, distinguished by its natural sugars and mild character, reaches consumers in three distinct forms: as cipollotto (tender spring onion), fresh bulb, or storage variety for year-round use. The producer's work preserves a regional staple that has defined Calabrian produce for generations.

Contacts

Direct contacts are one free step away

Website, email, phone — no card, no noise.

What it makes

IGP

Cipolla Rossa di Tropea Calabria

The famous sweet red onion of Calabria's Tyrrhenian coast, sold as cipollotto, fresh onion or storage onion.

→