Pregnolato Massimo (Coop. Delta Padano)

Pregnolato Massimo, through Coop. Delta Padano, cultivates Cozza di Scardovari DOP in the Sacca lagoon's brackish depths. The low-salinity waters of this single-municipality zone create conditions where the mussel's flesh develops a distinctive sweetness and tender texture. Here, farming tradition meets hydrological precision—every harvest bears the signature of the lagoon's unique environment.

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