Prunatelli

Prunatelli's vineyard sits in Rufina, the Tuscan microzone whose boundaries were defined by Cosimo III de' Medici in 1716—a historic distinction that still frames the region's winemaking. Here, the undulating slopes yield wines of structure and longevity through carefully chosen Sangiovese, Trebbiano Toscano, and Canaiolo Nero. The producer prioritizes terroir expression and varietal authenticity, believing that quality emerges from the vineyard first. Each wine—whether red, white, or rosé—carries the mineral signature of this storied hillside. Prunatelli respects the ducal precedent: Rufina's soils demand respect.

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