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Rossi Domenico

Cipolla Rossa di Tropea Calabria IGP

Rossi Domenico cultivates Cipolla Rossa di Tropea Calabria IGP across the Tyrrhenian coast's 23-municipality zone, where this singular sweet red onion thrives in volcanic soils and maritime breezes. The farm produces all three market forms—cipollotto shoots, fresh bulbs, and storage onions—capturing the vegetable's delicate sulfur chemistry and natural sweetness through careful timing and post-harvest handling.

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What it makes

IGP

Cipolla Rossa di Tropea Calabria

The famous sweet red onion of Calabria's Tyrrhenian coast, sold as cipollotto, fresh onion or storage onion.

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