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SALUMIFICIO PAINI ERMANNO & C. S.N.C.

Prosciutto di Parma DOP

Salumificio Paini Ermanno & C. produces Prosciutto di Parma DOP, one of Italy's most renowned cured meats worldwide. This aged raw ham embodies the region's uncompromising standards: a delicate, lightly salted profile with a natural sweetness that emerges through careful seasoning and time. Each leg reflects generations of expertise in balancing salt, air, and patience to achieve the refined taste that defines this protected denomination.

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DOP

Prosciutto di Parma

Uno dei salumi italiani più celebri al mondo, un prosciutto crudo stagionato dal gusto dolce, delicato e poco salato.

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