Tenuta Garusola

Tenuta Garusola spans 368 hectares in Ferrara's Bosco Eliceo zone, where 110 hectares of vineyards have thrived since 1961. The estate's distinctive terroir—sandy soils that give the wines their unmistakable mineral character—produces DOC wines from Fortana, Merlot, and Sauvignon alongside other red varieties. Visitors can taste directly at the estate while exploring an integrated agritourism operation that includes a B&B, event venue, and cooperative farm shop. Viticulture here coexists with environmental restoration and organic cultivation across the remaining land.

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