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Villa Patrizia
Morellino di Scansano DOCG
Villa Patrizia emerged from Maremma's winemaking heritage, beginning fermentation in 1968 and bottling from 1980 onward. Today, across ten estate hectares, the house produces Morellino di Scansano DOCG from Sangiovese and regional black varietals, complemented by wines from adjacent denominations. Organic farming underpins every vintage—a philosophy rooted in the conviction that protecting the surrounding landscape preserves consumer wellness and soil integrity alike.
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