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Vizza Ivano
Patata della Sila IGP
Vizza Ivano cultivates Patata della Sila IGP on the Sila plateau, where elevation and volcanic soil produce a potato of exceptional density. The variety's high dry matter content makes it ideal for crisp frying and enables storage through winter months without chemical preservatives—a rarity among commercial potatoes. Spanning 24 municipalities, the IGP zone is one of Italy's most rigorously defined potato regions, guaranteeing terroir-driven consistency in every harvest.
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