A.PRO.LA.V. – Ass. Reg. Produttori Latte Veneto

Villorba · Province of Treviso · Veneto

Montasio DOP

A regional association representing over 1,000 Veneto companies, dedicated to the enhancement, promotion, and protection of cow's milk and the development of the dairy sector.

What it makes

DOP

Montasio

Cylindrical cow's-milk cheese of medium-to-long maturation, aged at least 60 days, with compact paste and slightly piquant flavour.

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Contacts

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Website, email, phone — no card, no noise.