Agriturismo Masseria La Chiusa

Agriturismo Masseria La Chiusa brings together two Sicilian denominations, one for wine and one for olive oil. Under the Sicilia DOC, they cultivate indigenous grapes — Nero d'Avola, Frappato, Nerello Mascalese, and others — for white, red, and rosé wines that showcase the island's varietal spectrum. Sicilia IGP, on the other hand, pertains to their extra virgin olive oil, an oil with acidity below 0.5% and hints of green tomato and the mineral note typical of local cultivars. The strength of the masseria lies in this dual production, united within a single farm: vineyard and olive grove coexist in the same protected areas, allowing for a seamless transition from wine tasting to olive oil tasting without changing location. The estate opens its doors to visitors with tastings and guided tours: guests can explore the fields, witness how wine and oil are produced in close proximity, and taste both denominations within the rural context that generates them. A reservation is all it takes to schedule a visit.

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