Cantina San Michele a Ripa

Cantina San Michele a Ripa produces Offida DOCG from a select site in Piceno, where founder Marco Alfonzi oversees every step from vineyard to harvest with declared tenacity. Pecorino leads the whites, fresh and mineral-driven, while the reds reflect the climate and soil of the area; both styles exceed twelve percent alcohol. This single, yet demanding, denomination becomes the proving ground for a philosophy of rigor, where the result in the glass depends more on daily work in the fields than on interventions in the cellar. It is a winery that concentrates its efforts on a single territory and consistently questions it. The doors are open to visitors: a valuable stop to understand how the precision in Piceno's vineyards translates, gesture by gesture, into wines of clear identity.

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