Cantine Introvigne

In Codognè, amidst the Prosecco vineyards of Treviso, Cantine Introvigne dedicates its work to a single denomination, the Conegliano Valdobbiadene DOCG. The base is Glera, flanked by indigenous grape varieties of the area — Verdiso, Bianchetta trevigiana, Perera, and Glera lunga — which add nuances to the profile of the Venetian hills. The denomination allows for multiple interpretations, from still white to frizzante and spumante, each with a minimum alcohol content of 10.5% and the same hilly origin. It's a range that revolves around a single grape variety but not a single wine, demonstrating how the territory on the left bank of the Piave can express itself in different registers. The winery welcomes visits and tastings, making the journey from vineyard to glass direct and transparent: visitors can follow the thread connecting the Glera of these hills to the final glass. It's worth stopping to taste the different versions of the denomination on-site and grasp the differences between fermo, frizzante, and spumante.

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