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Celestino Pecci

Montalcino · Province of Siena · Toscana

🏡 Tastings & visitsBrunello di Montalcino DOCG

Celestino Pecci established his winery in 1968 on roughly 40 hectares near Sant'Antimo Abbey, choosing the soil over the urban path his parents envisioned. Working the land south of Montalcino, he built Azienda Pecci Celestino through deliberate commitment to Brunello production. Today the estate welcomes visitors to experience its Sangiovese-based wines, aged a minimum of 48 months to meet DOCG standards. His counterintuitive choice—turning from city employment to farming—anchors a family enterprise shaped by decades of vineyard discipline.

GuidesBest wine towns to visit in Tuscany →Brunello di Montalcino: The Complete Guide →DOCG vs DOC vs IGT: Italy's wine classification, explained →

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What it makes

DOCG

Brunello di Montalcino

Grapes: Sangiovese ≥100%Styles: RedMin. alcohol: 12.5%48 months aging

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