Gabe Tenute

Gabe Tenute works within the historic slopes of Conegliano Valdobbiadene, where owner Gabriella applies decades of family agricultural experience to craft Prosecco DOCG spumanti. Her approach respects the rigorous production standards and terroir character that define this 15-municipality DOCG zone, while channeling Glera and indigenous varieties like Verdiso and Bianchetta trevigiana toward a modern expression. Visitors can taste how this philosophy translates across her range of styles.

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