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Gianesini Livio
Barbarano Mossano · Province of Vicenza · Veneto
Gianesini Livio produces wines across two distinct DOC zones of the Veneto: Colli Berici, encompassing 26 municipalities around Barbarano Mossano, and Vicenza, a broader 81-municipality region. The winery works with characterful varietals—Merlot, Tai Rosso, Pinot Nero, Cabernet Franc, Cabernet Sauvignon, and Carmenère—vinified across whites, reds, and spumanti. Each expression reflects the limestone-clay terroirs of the Berici hills and the surrounding provincial landscape, where minimal intervention allows the fruit and structure inherent in these carefully selected grapes to define the final wine.
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What it makes
Colli Berici
Vicenza