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Gigi Picciau e C. sas

Cagliari DOCGirò di Cagliari DOCNasco di Cagliari DOC+1

Gigi Picciau e C. sas commands four distinct Cagliari denominations across Sardinia's sprawling production zone. The house works with indigenous varieties—Malvasia, Monica, Moscato bianco, Nasco, and Girò—each lending signature minerality to dry whites, structured reds, and amber liquorosos that span 10 to 13.5% alcohol. Nuragus di Cagliari rounds the portfolio with crisp, mineral-driven expressions. This range reflects deep roots in a region where volcanic soils and Mediterranean winds define every vintage.

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What it makes

DOC

Cagliari

Grapes: Malvasia di Sardegna ≥85%, Monica ≥85%, Moscato bianco ≥85%, Vermentino ≥85%Styles: White · Red · Rosé · Sparkling · riserva · superioreMin. alcohol: 10%
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Girò di Cagliari

Grapes: Girò ≥95%Styles: Red · Fortified · riservaMin. alcohol: 13.5%
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Nasco di Cagliari

Grapes: Nasco ≥100%Styles: Fortified · riservaMin. alcohol: 13.5%
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Nuragus di Cagliari

Grapes: Nuragus ≥85%, altri vitigni a bacca bianca idonei alla coltivazione (Regione Sardegna)Styles: White · Semi-sparklingMin. alcohol: 10.5%
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