Ivan Vogric

Ivan Vogric farms 11 hectares across the Collio Goriziano's eight municipalities, where thermal swings and air currents deliver whites of uncommon body and freshness. Manual harvests protect grape integrity from the moment the vines bud. Each wine—Friulano, Malvasia, Sauvignon, Pinot Grigio, and Cabernet Sauvignon—comes from estate fruit alone, a discipline that channels the terroir's mineral precision and aromatic clarity into every bottle.

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