✓ Consortium verified
LA BARETTA s.s. Azienda Agricola
Fontanile · Province of Asti · Piemonte
🏡 Tastings & visitsBarbera d'Asti DOCGRuchè di Castagnole Monferrato DOCGTerre Alfieri DOCG
LA BARETTA s.s. manages its entire winemaking cycle in-house across the Monferrato hillsides of Fontanile, Asti. Hand-harvested grapes undergo temperature-controlled fermentation before aging in French oak—a meticulous process that defines their Barbera d'Asti, Ruchè di Castagnole Monferrato, and Terre Alfieri expressions. The estate welcomes visitors for tastings, inviting discovery of how careful maturation in oak shapes the aromatic complexity of each wine, from initial harvest through final bottling.
Contacts
Direct contacts are one free step away
Website, email, phone — no card, no noise.
What it makes
DOCG→DOCG→DOCG→
Barbera d'Asti
Grapes: Barbera ≥90%, altri vitigni a bacca nera non aromatici idonei (Piemonte)Styles: RedMin. alcohol: 12%4 months aging
Ruchè di Castagnole Monferrato
Grapes: Ruchè ≥90%, Barbera e/o BrachettoStyles: RedMin. alcohol: 12.5%
Terre Alfieri
Grapes: Arneis (tipologia Arneis) ≥85%, Nebbiolo (tipologia Nebbiolo) ≥85%, altri vitigni non aromatici idonei (Piemonte), a bacca bianca o nera secondo tipologiaStyles: White · RedMin. alcohol: 12%