Malibran

Malibran works the Trevisan hillsides of Conegliano Valdobbiadene, where steep vineyards and forested slopes define a landscape shaped by hands and heritage. Three generations have tended these sites with intimate knowledge, selecting Glera, Verdiso, and local varieties to craft Prosecco DOCG in all its expressions—from crisp bianco to elegant spumante. The soil sticks to your boots; it sticks to their wine.

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