Maltese Baroni Antonella

Maltese Baroni Antonella operates in Padova's Colli Euganei, where volcanic soils and hillside microclimates define the character of Fior d'Arancio DOCG. The producer works with Moscato giallo and complementary aromatic white varieties approved for the Padova province, crafting dry whites, spumanti, and passito expressions that each reach minimum 10.5% alcohol. These distinct styles reveal how a single terroir can yield both delicate, food-friendly still wines and concentrated dessert versions, each shaped by careful vineyard selection and winemaking choice.

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