Negrini Salumi S.a.s.

Negrini Salumi S.a.s. crafts Mortadella Bologna IGP, the eminent cooked sausage spanning four thousand six hundred municipalities across its protected zone. Their mortadella displays the hallmark uniform bright pink cut surface studded with pearly-white fat cubes—a textural signature achieved through precision in both selection and processing. The cylindrical or oval form emerges from mastery of traditional methods applied to the strictures of Protected Geographical Indication protocols.

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