✓ Consortium verified
Nicosia S.P.A
Trecastagni · Province of Catania · Sicilia
Nicosia S.P.A. operates from Trecastagni, in Catania's volcanic terrain, where five generations have cultivated Nero d'Avola, Nerello Mascalese, and international varieties suited to Sicily's terroir. The estate produces Sicilia DOC wines across red, white, and rosato styles, alongside Sicilia IGP extra virgin olive oil distinguished by green tomato aromatics and minimum 100 mg/kg polyphenols. Their Etna Rosato Brut, refined for 30 months on lees, exemplifies Nerello Mascalese's capacity for complex sparkling wines. Visitors can explore the vineyard and taste the full range of Sicilian expressions.
Contacts
Direct contacts are one free step away
Website, email, phone — no card, no noise.
What it makes
Sicilia
Extra virgin olive oil with maximum 0.5% acidity and at least 100 mg/kg total polyphenols, showing aromas of green tomato, artichoke and fresh grass with bitter and pungent notes.
Sicilia