Ortosud Soc. Agr. Sempl. di Battiglia Carmine & Vallone V.

Ortosud cultivates Finocchio di Isola Capo Rizzuto IGP across Calabria's Ionian municipalities, where cool coastal air and limestone-rich soils produce fennel of exceptional whiteness and density. The harvest window—October through mid-June—captures the vegetable at peak crunchiness, when winter temperatures concentrate flavor and fiber. This extended season allows Ortosud to supply fresh, unblemished bulbs throughout the cold months, when fennel's natural sweetness intensifies under careful management.

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