Palma

Palma works the Toscano IGT appellation from its base in Lucignano, near Arezzo, crafting reds, whites, and rosés across a 273-municipality zone. The producer draws on the region's classic triumvirate—Sangiovese, Trebbiano Toscano, and Canaiolo Nero—each handled to reflect the terroir's character. Located within a period estate that anchors both winemaking and cultural gatherings, Palma integrates viticulture with hospitality, creating wines that reach the 11% minimum alcohol while preserving freshness and definition across its range.

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