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PASAM Agrumi Soc. Coop. Agr. Arl

Limone di Siracusa IGP

PASAM Agrumi is a cooperative harvesting Limone di Siracusa IGP across ten municipalities on Sicily's southeastern coast. Their Femminello lemons, renowned for juice content and acidity balance, follow the ancient three-season rhythm: Primofiore in autumn, Bianchetto in winter, and Verdello in summer. This continuous production cycle anchors the cooperative's model, ensuring year-round supply of fruit that carries the mineralised terroir of Syracuse's distinctive microclimate into every harvest.

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