PLANAZ ALESSIA

Alessia Planaz operates in Pont-Saint-Martin, at the heart of Fontina DOP's production zone across 74 Aosta Valley municipalities. Her dairy works exclusively with raw whole milk from Valdostana cattle, the Alpine breed that defines the region's cheesemaking identity. The resulting wheels develop the signature springy texture and characteristic holes that mark authentic Fontina, along with its delicate, naturally sweet flavour. This commitment to unheated milk preserves the microbial complexity essential to the cheese's distinctive taste profile.

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