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Poli Sapori
Cerreto Guidi · Province of Firenze · Toscana
Finocchiona IGP
Poli Sapori traces its lineage to Macelleria Poli, founded in 1946 by Natale Poli in San Miniato. Seven decades of expertise transformed a butcher's shop into a specialist in retail-ready cured meats. Their Finocchiona IGP exemplifies this heritage: fennel-scented slices cut from carefully formulated recipes that balance authentic Tuscan flavour with the rigour demanded by modern supply chains. Each batch honours the salami's characteristic soft texture and pronounced fennel aroma while meeting exacting quality standards.
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