Ranise Agroalimentare

Ranise Agroalimentare transforms Liguria's Taggiasca olives into Riviera Ligure DOP extra virgin oil across 186 coastal municipalities. Operating under multiple brand lines—including Metodo Bio for certified organic production and Ascheri 1960, anchoring family heritage since the 1960s—the producer balances sustainable farming with gastronomic precision. Each bottle reflects the terraced groves of Chiusanico, Imperia, where chemistry-free methods protect both land and flavour.

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