Seritti Bartolomeo

Seritti Bartolomeo operates in Avezzano, at the heart of the Fucino plateau in Abruzzo, where volcanic soils and millennia of drainage innovation have transformed a former lakebed into prime agricultural terrain. The producer specializes in Patata del Fucino IGP, the region's signature potato—prized for its firm, compact flesh and reliable shape. Working across the nine-municipality protected zone, Seritti has built expertise in cultivating tubers with the dense, non-separating skin that defines this denomination, balancing the plateau's unique terroir with modern cultivation standards.

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