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Stroppolatini

Cividale del Friuli · Province of Udine · Friuli-Venezia Giulia

Colli Orientali del Friuli Picolit DOCGRamandolo DOCGRosazzo DOCG

Stroppolatini operates from Cividale del Friuli in Udine, commanding three prestigious DOCG designations across northeastern Italy. The house produces Ramandolo, a honeyed sweet wine from Verduzzo Friulano grapes, alongside the dry whites of Rosazzo—Friulano, Sauvignon, and Pinot bianco—and Picolit, a rarefied passito reaching 15% alcohol. This geographic breadth within Friuli-Venezia Giulia reflects mastery across contrasting terroirs and production styles, from the lush sweetness of autumn harvests to the mineral precision of the region's storied white varieties.

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What it makes

DOCG

Colli Orientali del Friuli Picolit

Grapes: Picolit ≥85%, Altri vitigni a bacca bianca idonei in Friuli-Venezia Giulia (escluso Traminer aromatico)Styles: White · passitoMin. alcohol: 15%

→DOCG

Ramandolo

Grapes: Verduzzo Friulano (verduzzo giallo) ≥100%Styles: bianco dolceMin. alcohol: 14%

→DOCG

Rosazzo

Grapes: Friulano ≥50%, Sauvignon ≥20%, Pinot bianco e/o Chardonnay ≥20%, Ribolla GiallaStyles: WhiteMin. alcohol: 12%

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