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Tenuta Bastonaca Società Agricola S.s.
At the heart of Cerasuolo di Vittoria, Tenuta Bastonaca operates from a restored eighteenth-century palmento, its stone vats and wooden tuns still breathing the history of grape fermentation. Across 15 hectares of alberello-trained vines, the estate nurtures Nero d'Avola and Frappato alongside Grenache and Tannat, marrying volcanic terroir with experimental fruit. A thousand ancient Carolea olive trees—their silver-green canopies distinctive in the landscape—yield oils exceeding 100 mg/kg polyphenols, complex and green-tomato-forward under Sicilia IGP standards.
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What it makes
Sicilia
Extra virgin olive oil with maximum 0.5% acidity and at least 100 mg/kg total polyphenols, showing aromas of green tomato, artichoke and fresh grass with bitter and pungent notes.
Sicilia