Tenuta Santomè

Tenuta Santomè commands the Prosecco heartland of Conegliano Valdobbiadene, where Glera vines thrive on the rolling terrain of this fifteen-municipality zone. The estate crafts the full spectrum—still bianco, frizzante, and spumante expressions—each bottled at minimum 10.5% alcohol. By working with indigenous varieties including Verdiso, Bianchetta trevigiana, and Perera alongside Glera, the producer honors the territorial complexity that defines this DOCG, translating slope and microclimate into the glass.

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