VIGNETI LUIGI ODDERO E FIGLI AZ. AGR. s.s.a.

Luigi Oddero's family operation in La Morra commands four Piedmontese DOCG denominations across the region's most demanding terroirs. From the single-municipality Dolcetto di Diano d'Alba to Barolo's eleven-zone sprawl, the winery navigates distinct microclimates and aging protocols—Nebbiolo-based wines require 26 to 38 months in barrel, Dolcetto far less. This amplitude reflects both technical mastery and access to significant vineyard holdings spanning fragmented, prestigious landscapes.

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