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VINCENZO BOSSOTTI VIGNAIOLO Società Agricola
Cisterna d'Asti · Province of Asti · Piemonte
🏡 Tastings & visitsBarbera d'Asti DOCGRuchè di Castagnole Monferrato DOCGTerre Alfieri DOCG
Vincenzo Bossotti Vignaiolo works vineyards in Cisterna d'Asti, the heartland of Terre Alfieri. The family's roots run to the 1940s, when grandfather Domenico purchased the San Rumè plots that anchored the estate. Today they cultivate three DOCG zones: Ruchè di Castagnole Monferrato, Terre Alfieri, and Barbera d'Asti. Visitors taste the wines directly at the winery, where sustainable viticulture and respect for territorial character guide every vintage.
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What it makes
DOCG→DOCG→DOCG→
Barbera d'Asti
Grapes: Barbera ≥90%, altri vitigni a bacca nera non aromatici idonei (Piemonte)Styles: RedMin. alcohol: 12%4 months aging
Ruchè di Castagnole Monferrato
Grapes: Ruchè ≥90%, Barbera e/o BrachettoStyles: RedMin. alcohol: 12.5%
Terre Alfieri
Grapes: Arneis (tipologia Arneis) ≥85%, Nebbiolo (tipologia Nebbiolo) ≥85%, altri vitigni non aromatici idonei (Piemonte), a bacca bianca o nera secondo tipologiaStyles: White · RedMin. alcohol: 12%