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Zambito Olii di Carmelo Zambito & C. S.a.s.

Ribera · Province of Agrigento · Sicilia

Val di Mazara DOP

Zambito Olii produces Val di Mazara DOP extra virgin olive oil in Ribera, Agrigento, where Sicily's western valleys yield olives of distinctive character. The producer works within a 98-municipality protected zone, crafting oil that meets strict acidity limits of 0.5% maximum. Each bottle carries traceable identity through the Consortium's quality control system—from cultivation through packaging. Golden-yellow with hints of deep green, the oil expresses fruity aromatics shaped by the terroir of Val di Mazara, a designation established to safeguard every stage of production.

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What it makes

DOP

Val di Mazara

Extra virgin olive oil with maximum acidity 0.5%, golden yellow colour with a hint of deep green, fruity aroma sometimes accompanied by almonds, and a smooth fruity flavour with a sweet after-taste.

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