What grows here
Pozzomaggiore
14 protected denominations overlap in this municipality.
Pozzomaggiore, situated within Sardinia's Logudoro region and its historical Meilogu sub-region, is a crucial center for the island's celebrated food and wine heritage. This municipality contributes to an impressive 14 protected denominations. Local specialties thriving here include the traditional Sebadas IGP, a unique pastry, and Fiore Sardo DOP, a robust sheep's milk cheese. The area also plays a part in crafting wines like Cannonau di Sardegna DOC. These products are born from centuries of specific local practices and the unique pastoral and viticultural landscape of this corner of Sardinia. Currently, 2 verified producers uphold these rigorous standards within Pozzomaggiore.