Agr. Biomirto di Tirotto Mario (Socio Olivicoltore)

On the northern coast of Sardinia, in Castelsardo, Mario Tirotto's farm dedicates its olive grove to extra virgin olive oil under the Sardegna DOP label, the denomination the island recognizes as its own flag. Production is certified organic, and harvesting and pressing follow traditional methods designed to retain the fruitiness and that bitter note characteristic of Mediterranean oils at this latitude. Sardegna DOP is not just an indication of origin but a system of verifiable parameters, and within that framework, Biomirto places its work: fidelity to the terroir on one hand, measurable standards on the other. The result is an oil that speaks of the Mediterranean scrub and the island sun without decorative concessions, where the organic choice and the discipline of the denomination converge on the same objective — a consistent, recognizable extra virgin olive oil rooted in the coast that generates it.

Contacts