Agricola Ottoventi SRL

The name says it all: in Valderice, above Trapani, the eight winds of western Sicily shape the microclimate of Agricola Ottoventi's vineyards. This constant ventilation, which dries the bunches and tempers the heat, becomes a resource here rather than an obstacle, and is reflected in their Sicilia DOC wines crafted from Nero d'Avola, Frappato, and Syrah, where the intensity of the Trapanese landscape translates into structure and backbone. The two Sicilian denominations, DOC and IGP, cover different expressions of the same territory, allowing for modulation of style and interpretive freedom without leaving the region. Each harvest reflects rigorous work, measured by the altitude and exposure of the rows rather than a fixed recipe: it is the elevation, wind, and light that translate into depth and precision in the glass. The winery does not open its doors to visitors, but its story lies in its red wines, which embody the ruggedness of western Sicily and the discipline of those who harvest by first observing the sky, then the calendar.

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