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Ai Rorè
Conegliano Valdobbiadene - Prosecco DOCG
Ai Rorè produces Prosecco within Conegliano Valdobbiadene's fifteen municipalities, where chalk and marl soils shape the Glera grape into wines of mineral precision. The winery works across the full spectrum—still bianco, frizzante, and spumante—each reaching minimum 10.5% alcohol. Verdiso, Bianchetta trevigiana, Perera, and Glera lunga complete the palette, allowing subtle variations that reflect the hills' microclimates rather than a single house style.
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