ANTEI MAURO

At Antei Mauro in Torricella in Sabina, Rieti, olive oil production rests on a philosophy of essential purity—nothing added, nothing removed. The producer operates a fully organic operation across the Sabina DOP zone, channeling traditional cultivation methods into every pressing. A meticulously restored historic mill now works alongside modern equipment to craft certified organic extra virgin oils whose yellowy-green bodies catch light with golden inflections, embodying the Sabina terroir's signature profile. Visitors discover this commitment firsthand through open tastings at the estate.

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