Antica Tindari S.r.l.

Across twenty hectares cultivated in Patti, in the Messina area, the Martino family of Antica Tindari works on two protected fronts: wine, under Sicilia DOC, and oil, under Sicilia IGP. In the glass, the reds made from Nero d'Avola and Nerello Mascalese bring the volcanic minerality of the territory and notes of black cherry, plum, and cocoa, the result of soil management refined over generations. The second denomination concerns extra virgin olive oil, which delivers aromas of green tomato and the richness of polyphenols set by the protected Sicilian standard. The two certifications are not parallel labels but two interpretations of the same agricultural landscape: the vine and the olive tree share the same soil, shaped over time by shepherds and farmers. Antica Tindari thus operates on a dual register, where wine and oil do not compete but describe, each in its own language, the character of a stretch of Sicily overlooking the Tyrrhenian coast of the Messina area.

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