Antiche Cantine Mario Terenzi

In Serrone, in the Ciociaria region of Frosinone, Antiche Cantine Mario Terenzi cultivates a single denomination passed down from father to son: Cesanese del Piglio DOCG. Here, this indigenous grape variety finds volcanic soils and a continental climate, conditions that define its spicy profile and tannic structure. The winery harmoniously blends long-standing cultivation practices with contemporary equipment, without allowing one to overshadow the other. The regulations set the terms of play—at least 12% alcohol and four months of aging—within which Cesanese expresses itself as a medium-bodied red, with ripe red fruit and an almond finish. The grapes come from vineyards managed with respect for natural rhythms, and this is evident in the wine's authenticity more than in any declaration. The estate opens its doors for tastings: it's an opportunity to personally experience how a single grape variety tells the story of the Lazio hills, combining the knowledge of those who have cultivated it for generations with today's tools.

Contacts