Az. Agr. Gaggiano Giuseppe

Az. Agr. Gaggiano Giuseppe operates in the Foggia countryside, within the Dauno DOP system that regulates extra virgin olive oil production across sixty-one municipalities. It's a vast territory, the Dauno plateau, where volcanic and calcareous soils impart a recognizable precision to the oil and a strong connection to its place of origin. The company's oils change color as the harvest progresses, shifting from a vibrant green to amber-yellow hues, and with it, the profile also changes: a fruitiness accompanied by spicy notes and a nuanced, never aggressive bitterness. It's a flavor palette that evolves throughout the seasons, reflecting milling and olive ripening choices rather than a fixed formula. Rooted in this agricultural geography, Gaggiano's approach emphasizes territorial character as its distinctive feature, delivering an extra virgin olive oil that carries the signature of the plateau and the rhythm of its vintages, from the greener harvest to the riper one.

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