Az. Agr. GIOSEFATTE di Sangregorio Amalia

In Corigliano-Rossano, on the Ionian plain of Cosenza, Az. Agr. GIOSEFATTE di Sangregorio Amalia cultivates Clementine di Calabria IGP, a denomination spanning 404 municipalities and recognized for the distinctive sensory profile of this citrus fruit. This area has long been suited to clementines, where the coastal climate and alluvial soils guide the fruit's sweetness, acidity, and aroma. The company offers both the seeded variety and the apireno, seedless version, selected from the most suitable microclimates in the region: a specialization that broadens their offering without stepping outside the denomination's boundaries. Their work thus concentrates on the Calabrian citrus identity, preserved more through careful harvest scheduling and the quality of the fresh fruit than through subsequent processing. Not open to visitors, Sangregorio Amalia's story is told through its citrus fruits and its connection to the plain that produces them: a guardian of the Ionian clementine landscape, where the IGP protection certifies the origin and characteristics of a product deeply tied to its territory.

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