AZ. AGR. ORNELLA MOLON TRAVERSO

Ornella Molon Traverso cultivates vineyards in Salgareda, in the province of Treviso, navigating between two DOCG denominations of contrasting colors: Lison, a white wine, and Piave Malanotte, a red. These are the two voices that best summarize the oenological identity of this strip of the Treviso plain, each with its own demands—above all, the minimum 36-month aging that Malanotte imposes on the producer. Alongside the rigor in the cellar, the company offers concrete and articulated hospitality: tastings in the production facilities, cuisine from the on-site osteria, and overnight stays in the restored Barchessa. This welcome is designed to retain visitors beyond a mere tasting, linking the wine to manual labor and knowledge of the territory from which it originates. Those passing through Salgareda can thus craft a complete stop: dine at the table, sleep in the restored structure, and, glass after glass, test the contrast between the white and red wines that define their range. Booking is recommended to experience the winery as a whole.

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