Az. Agr. SERRILLI ANNA MARIA

In Rignano Garganico, on the olive-covered hills behind Foggia, Az. Agr. Serrilli Anna Maria produces Dauno DOP extra virgin olive oil, a denomination that extends over sixty-one municipalities in the province. The company draws from this vast and varied basin, where Adriatic winds and calcareous soils shape the fruit, to obtain an oil that reflects the character of the promontory rather than a single parcel. In the glass, the profile is clearly discernible: color ranging from vivid green to pale yellow, distinct herbaceous notes, and that spicy and bitter finish which is the signature of the denomination. These are traits that speak of a fruit harvested to express freshness and nerve, not complacent softness. In such an extensive area, where the name Dauno can cover very different realities, Serrilli's work is measured precisely by its ability to consistently deliver this recognizable profile, maintaining a strong connection with the Gargano landscape and its light.

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