Az. Agricola Monte dei Ragni di Zignoli Zeno

Five generations of the Ragno family have cultivated their vineyard on the ridge between Bure and Mazzurega, in Fumane's Valpolicella zone. Their 6–7 hectares occupy lean, mineral soils ideal for viticulture, organized in simple pergola rows that maximize sun exposure across the steep terrain. Corvina, Corvinone, and Rondinella grapes yield Amarone della Valpolicella DOCG and Recioto della Valpolicella DOCG—wines aged 24 months and beyond. Interspersed cherry and olive groves punctuate the property; the pressed olives become prized oil. Early twentieth-century vintages supplied Verona's celebrated osterie directly.

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