Az. Vit. Casa Di Grazia Di Di Francesco Maria Grazia

Casa Di Grazia operates in Gela, within the Biviere lake reserve, where saline coastal winds and sandy-calcareous soils govern grape ripening. The winery works with two denominations, distinct in nature but united by the island's name: on one side, Sicilia DOC reds—Nero d'Avola, Frappato, Nerello Mascalese, and other grape varieties—blended in both classic and contemporary styles; on the other, certified Sicilia IGP extra virgin olive oil, which offers notes of green tomato on the nose and the polyphenol intensity of an uncompromising cold extraction on the palate. Wine and oil do not coexist by chance: they originate from a single agricultural organism that intertwines vineyards, olive groves, and orchards in a territory where marine influence and ancient mythological memory overlap. It is a dual denomination that tells the story of the same land from two complementary perspectives, that of the glass and that of the olive. The winery is open for visits and tastings: exploring the reds and the extra virgin olive oil together is the most complete way to understand this corner of southern Sicily.

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