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Az. Vitinicola Corte Merci
Negrar di Valpolicella · Province of Verona · Veneto
Corte Merci has cultivated Amarone and Recioto in the hills of Jago since 1957, working the slopes between 300 and 500 metres where Negrar di Valpolicella's continental climate defines the wines' structure. Drawing from Corvina Veronese, Corvinone and Rondinella, the winery pursues aging-worthy expressions—its Amarone spending at least two years in wood before release, its Recioto capturing Valpolicella's sweet passito tradition. Positioned at the heart of Valpolicella Classica, Corte Merci channels the zone's terroir specificity into each vintage.
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What it makes
Amarone della Valpolicella
Recioto della Valpolicella